Yeah - back on track with the ol' menu:
Monday: Hawaiian Hay Stack, Sesame Chicken Skewers, sauteed crook-neck squash, Gingerale
Tuesday: Halibut With Cilantro and Lime, brown rice, veggie mix
Wednesday: Easy Hamburger Pasta Skillet, broccoli, juice
Thursday: Burritos, salad, chips and salsa, orange slushies
Friday: Eat out/ fresh spring rolls for "snacking", chips & salsa, root beer floats (partay)
Saturday: Herb Baked Salmon, salad, brown rice, Apple Dumplings
Sunday: Bow Tie Pasta with Sausage, leftovers
3.09.2009
Menu-Planning Monday 03-09-09
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2 comments:
Yum! I think I'm hungry!
Yes, I'll be there. Of course, I'm commenting two weeks after it happened but it still sounds good!
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